Japonica or Jabani seed is a type of seed that is eaten as a snack. Jabani seed is not the same as watermelon seed, a kind of watermelon that is not edible and has strange seeds and is known as nut watermelon. This product is grown in the city of Jaban (Damavand) (Jabon or Jabun) and because of this named Jabani Seeds.
The compounds in this seed are the same as other types, and its balanced consumption can prevent anemia, anorexia, malabsorption, and inflammation. Its calcium is found in postmenopausal women to help prevent osteoporosis.